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5 Ingredients: Quick & Easy Food

by Jamie Oliver

Flatiron Books

Hardcover 320 pages English Jan 08, 2019

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NEW YORK TIMES BESTSELLER Jamie Oliver--one of the bestselling cookbook authors of all time--is back with a bang. Focusing on incredible combinations of just five ingredients, he's created 130 brand-new recipes that you can cook up at home, any day of the week. From salads, pasta, chicken, and fish to exciting ways with vegetables, rice and noodles, beef, pork, and lamb, plus a bonus chapter of sweet treats, Jamie's got all the bases covered. This is about maximum flavor with minimum fuss, lots of nutritious options, and loads of epic inspiration. This edition has been adapted for US market.
Author:
Jamie Oliver
Publisher:
Flatiron Books
Publication Date:
Jan 08, 2019
Number of pages:
320 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1250303885
ISBN-13:
9781250303882