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Active Antimicrobial Food Packaging

by Isil Var, Sinan Uzunlu, Is&#305

Intechopen

Hardcover 104 pages English Jan 30, 2019

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Active antimicrobial food packaging is a new generation of packaging. Antimicrobial food additives are incorporated in the food packaging systems to inhibit, retard, or inactivate microbial growth to extend the shelf life of foods. This book is composed of five chapters, and is aimed at introducing the reader to active antimicrobial food packaging, as well as concerns of the consumers on synthetic-based food additives.
Author:
Isil Var, Sinan Uzunlu, Isı
Publisher:
Intechopen
Publication Date:
Jan 30, 2019
Number of pages:
104 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1789850037
ISBN-13:
9781789850031