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Ten Speed Press

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

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Harvest Publications

Myers+chang at Home: Recipes from the Beloved Boston Eatery

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Clarkson Potter Publishers

Dinner: Changing the Game: A Cookbook

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Robert Rose

Eclairs: Easy, Elegant and Modern Recipes

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Tuttle Publishing

Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen

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Wayne State University Press

The Faygo Book

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Harvest Publications

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

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Clarkson Potter Publishers

Giada's Italy: My Recipes for La Dolce Vita: A Cookbook

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Ten Speed Press

Diasporican: A Puerto Rican Cookbook

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Clarkson Potter Publishers

What's for Dessert: Simple Recipes for Dessert People: A Baking Book

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Clarkson Potter Publishers

Go-To Dinners: A Barefoot Contessa Cookbook

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Gallery Books

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories

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S&s/Simon Element

Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (a Cookbook)

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Aster

Persiana Everyday

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Tma Press

How to Cook That: Crazy Sweet Creations (Dessert Recipe Book, Baking Cookbook) (Paperback)

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University of Arkansas Press

Dairy Hollow House Soup & Bread: Thirtieth Anniversary Edition

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Good Books

Fix-It and Forget-It Freezer to Instant Pot: Simple Make-Ahead Meals

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Princeton Architectural Press

60-Second Cocktails: Amazing Drinks to Make at Home in a Minute

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Insight Editions

Gilmore Girls: The Official Cookbook

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Clarkson Potter Publishers

Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry

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Clarkson Potter Publishers

The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook

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Clarkson Potter Publishers

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

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Clarkson Potter Publishers

All about Cookies: A Milk Bar Baking Book

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Clarkson Potter Publishers

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

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Knopf Publishing Group

Via Carota: A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: An Italian Cookbook

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Harvest Publications

Jacques Pépin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird

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Voracious

Pour Me Another: 250 Ways to Find Your Favorite Drink

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Harper

Simply Japanese: 100 Authentic Recipes for Easy Home Cooking

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Harper Wave

The Big Texas Cookbook: The Food That Defines the Lone Star State

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William Morrow & Company

Home Is Where the Eggs Are

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Headline Home

British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses

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Flowers: A French Patisserie Cookbook

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University Press of Kentucky

The Little Book of Whiskey Cocktails

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New Shoe Press

Super Simple Homemade Pasta: Make Spaghetti, Penne, Linguini, Bucatini, Tagliatelle, Ravioli, and More in Your Own Home Kitchen

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Penguin Books Canada

The Two Spoons Cookbook: More Than 100 French-Inspired Vegan Recipes

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Clarkson Potter Publishers

The Red Truck Bakery Farmhouse Cookbook: Sweet and Savory Comfort Food from America's Favorite Rural Bakery

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