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Chef Ray's Fine Dining: Salads

by David Burnette, Chef Ray Burnette

Independently published

Paperback 88 pages English Sep 02, 2018

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Chef Ray has finally decided to share his most requested salad recipes and more than 50 of his most requested salad dressing recipes. Salads in Chef Ray's kitchen range from leafy green salads to molded fruit salads and everything in between that his guests could possibly request.
Author:
David Burnette, Chef Ray Burnette
Publisher:
Independently published
Publication Date:
Sep 02, 2018
Number of pages:
88 pages
Language:
English
Binding:
Paperback
ISBN-10:
1720018715
ISBN-13:
9781720018711