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Choux Temptations

by Jialin Tian

Jayca

Paperback/Cooking 136 pages English Jun 24, 2019

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Light, airy, and crispy, the versatile choux have been delighting pastry enthusiasts for centuries. Choux Temptations is a celebration of the beloved choux that includes instructions for creating thirty sophisticated and innovative choux pastries, ranging from the familiar French classics such as ?lairs, profiteroles, Paris-Brest, Religieuses, and Saint-Honor? to the contemporary creations of elegant choux tarts, modern ?lairs, and whimsical choux characters. The book also expands the possibility of choux pastry with seven tantalizing savory creations. The fundamental technique of the dual-cooking process for preparing p?e ?choux (choux paste) and the multi-stage baking approach for solving a common problem in baking choux are introduced. Choux Temptations is an indispensable source of inspiration and guidance for creating professional-quality choux pastries. Each recipe is accompanied by step-by-step photographs as well as photographs of finished works.
Author:
Jialin Tian
Publisher:
Jayca
Publication Date:
Jun 24, 2019
Number of pages:
136 pages
Language:
English
Binding:
Paperback/Cooking
ISBN-10:
0983776474
ISBN-13:
9780983776475