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Die Holunderküche

by Angeline Bauer

By Arp

Paperback or Softback 250 pages Nov 25, 2016

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Geschichten und Geschichtliches über den Holunder Botanische Erkennungszeichen Holunder - wie man ihn sammelt und im Garten zieht Vorrat anlegen - Einkochen von Mus, Säften, Marmeladen Backen mit Holunder - herrliche Kuchen, Torten und Kleingebäck Kochen mit Holunder - Sü es und Herzhaftes (Wild-, Geflügel-, Fleisch-, Käsegerichte) Getränke mit Holunder - von Holunderlikör bis Longdrinks

Author:: Angeline Bauer
Publisher:: By Arp
Publication Date:: Nov 25, 2016
Number of pages:: 250 pages
Binding:: Paperback or Softback
ISBN-10:: 3946280404
ISBN-13:: 9783946280408