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Every country in the exotic region along the Mediterranean sea has developed a cuisine that is similar yet basically distinctive from those of its neighbors. with Egyptian food, the distinction is even greater: it has captured tile best features of them all and melded them subtly with basic recipes that have long been popular along the Nile.
- Author:
- Nora George
- Publisher:
- Ebooks2Go, Inc
- Publication Date:
- Sep 05, 2018
- Number of pages:
- 204 pages
- Language:
- English
- Binding:
- Spiral-bound
- ISBN-10:
- 0964867605
- ISBN-13:
- 9780964867604