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Polyphenols

by Janica Wong, Janica Wong

Intechopen

Hardcover 132 pages English Jul 18, 2018

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Polyphenols, which mostly contain phenol structures, are phytochemicals found naturally in many types of food such as nuts, cocoa, berries, tea, and red wine. Emerging studies have shown that polyphenols can have multiple beneficial effects on the human body, such as antioxidative, anticancer, and antidiabetic effects. The present book encompasses many key aspects of polyphenolsfrom classification, dietary sources, health benefits, to possible mechanisms of action. "Polyphenols" is intended for a wide range of readers, hoping to provide readers with the recent scientific findings of why and how polyphenols can exert multiple health benefits.
Author:
Janica Wong, Janica Wong
Publisher:
Intechopen
Publication Date:
Jul 18, 2018
Number of pages:
132 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1789234247
ISBN-13:
9781789234244