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Vegan: The Cookbook

by Jean-Christian Jury

Phaidon Press

Hardcover 584 pages English May 01, 2017

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'The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world.' - Vegan MagazineWith nearly 500 vegetable-driven recipes, Vegan: The Cookbook, inspired by cuisines around the world, brings vegan home cooking to new levels of deliciousness. Featuring dishes from countries ranging from Albania to Zambia, it showcases the culinary diversity of vegan cuisine, highlighting regional fruits and vegetables, traditional cooking techniques, and universally delectable flavors. Home cooks will discover sweet and savory starters, soups, salads, mains, and desserts for all to enjoy, accompanied by straightforward instructions and gorgeous color photography.
Author:
Jean-Christian Jury
Publisher:
Phaidon Press
Publication Date:
May 01, 2017
Number of pages:
584 pages
Language:
English
Binding:
Hardcover
ISBN-10:
0714873918
ISBN-13:
9780714873916